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The Seasonal Table: Summer — Bundle 3: Embracing Flavor


“Embracing Flavor” – Some of the best flavors in food are those that are big and bold. If you’re looking for a show-stopping dish to serve to family and friends, this is the bundle for you. Taken from Joanna Quargnali-Linsley’s upcoming cookbook, The Seasonable Table: Summer, you’ll impress all your guests at the table, even if it’s just your family. Recipes include: Salmorejo (tomato soup), Apple Mint Salad, and Picadillo. Plus, Joanna has included a bonus recipe that isn’t in the cookbook: Panna Cotta with Pineapple Jam!

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